Edamame 4.4
A choice of: - Black lava salt (VG, GF) - Chilli oil (VG, GF) - Garlic oil, sea salt & roasted sesame (VG, GF option)
Edamame 4.4
A choice of: - Black lava salt (VG, GF) - Chilli oil (VG, GF) - Garlic oil, sea salt & roasted sesame (VG, GF option)
Sirloin of beef tataki & truffle nigiri
8-piece nigiri with sirloin of beef tataki & truffle mayo, tempura flakes & chives
Volcano roll
10 piece futomaki, salmon, avocado & tobiko, dipped in tempura batter, fried and drizzled with special KIBOU sauces!
Lantern roll
8 piece salmon & tuna topped uramaki roll, filled with soft shell crab tempura, mango, avocado, tempura flakes & tobiko
Spider roll
10 piece futomaki, soft shell crab tempura, shiso leaf, tobiko, sriracha mayo
Yasai volcano roll
10-piece futomaki, red pepper, avocado, dipped in tempura batter, fried and drizzled with special KIBOU sauces!
Surf & turf nigiri GF option
8 piece nigiri of seared salmon topped with wagyu beef & truffle mayo
Tokujo moriawase - 20 piece GF option
Premium selection of our signature sushi and sashimi hand-picked by chef.
Yasai moriawase - 20 piece V V option GF option
Vegetarian sushi selection chosen by our chef - perfect for sharing!
Tuna zukushi GF
4 tuna sashimi, 4 tuna nigiri, 4 spicy tuna & cucumber california roll
Wagyu zukushi
4 yakari-wagyu maki, 2 wagyu truffle nigiri, 2 wagyu tartare, 2 wagyu tataki
Jo moriawase - 20 piece GF option
Delicious mixed selection of classic sushi and sashimi chosen by our chef.
Sashimi moriawase GF
13 pieces of the freshest sashimi, selected by chef
Salmon zukushi GF
4 salmon sashimi, 4 salmon nigiri, 4 salmon & avocado california roll
Agedashi tofu GF VG option
Gently fried tofu, warmed tempura sauce, toasted nori, spring onion, mooli & bonito flakes
Takoyaki
Osaka street food favourite! bite-sized fried dumpling balls containing octopus in the centre, served with tonkatsu sauce, sriracha mayo & bonito flakes
Dynamite cauliflower VG V 8.9
Crispy cauliflower florets marinated in sake & shichimi togarashi, served with a sweet & spicy sauce.
Kabocha korokke V V option 8.1
2 crispy pumpkin croquettes topped with tonkatsu sauce, sriracha mayo & aonori
Tuna tartare
Dressed tuna, avocado & ginger, served on a nori crisp
Blistered peppers VG
With yuzu truffle vinaigrette & shiso
Duck korokke
With yuzu mayo
Chicken karaage GF 10.9
Chicken thigh marinated in soy, ginger & garlic, fried and served with sriracha mayo
Dynamite Prawns
Tempura king prawns coated in a miso sweet chilli sauce
Pork gyoza 10.2
Handmade dumplings filled with lightly spiced pork mince, steamed & pan-fried, served with gyoza dipping sauce
Nasu dengaku VG GF
Charred aubergine with a caramelised, sweet miso glaze, sesame & spring onion
Tebasaki yakitori GF
Skewered chicken wings in a gochujang honey miso glaze
Seared tenderstem VG
With soy dressing and sesame seeds
Salmon & avocado
With sriracha mayo & tobiko
Teriyaki duck & cucumber
Tuna & cucumber
Dynamite prawn
With miso sweet chilli sauce
Marinated duck
with teriyaki sauce
Softshell crab
with crab sauce
Oyster mushroom V VG option
with truffle mayo
Chicken karaage
with sriracha mayo
Ebi
prawn
Softshell crab
with crab sauce
Yasai V VG option
mixed vegetables
Wagyu truffle nigiri
5 piece nigiri with lightly seared wagyu sirloin, topped with truffle mayo, soy wasabi, tempura flakes & chives
Wagyu gunkan
2 piece, nori wrapped around seasoned rice & topped with sweet teriyaki glazed wagyu
Wagyu tataki
6 piece seared wagyu served with truffle shallot salsa, beef dripping ponzu, crisp onions & chives
Wagyu maguro gunkan 12.9
2 piece gunkan with wagyu & tuna tartare
Teriyaki
Sweet teriyaki glaze, served with rice & japanese pickles beef sirloin GF 26.9 chicken GF 15.3 salmon GF 18.5
Katsu curry
Panko fried and served with steamed rice, japanese pickles and our delicious katsu curry sauce chicken 15.5 ebi 16.7 (prawn) kabocho korokke VG V 13.9 pumpkin croquettes yasai VG V 13.9 mixed vegetables
Doburi
Traditional steamed rice bowl with a variety of toppings
Seafood
langoustine & clams in a rich shiitake miso broth with spicy sesame soy tare
chicken nanban
lightly battered chicken thigh. broth choice: chicken or pork
Chashu
japanese braised pork belly. broth choice: chicken or pork
Yasai V VG option
firm tofu & seasonal vegetables in a rich shiitake miso broth
Nigiri
2 piece hand-pressed sushi
Hosomaki
8 piece small sushi roll
Uramaki
california roll 8 piece inside out sushi roll
Gunkan
2 piece, nori wrapped around rice & topped with a choice of ingredient
Temaki
1 piece, hand rolled sushi in a cone shape, filled with seasoned rice
Salmon GF
Tuna GF
Sea bream GF
Scallop GF
Saba GF
marinated mackerel
Hamachi GF
yellowtail
New style sashimi GF 14.9
8 piece, seared sashimi, chilli, mooli, red amaranth & yuzu dressing; typically prepared with salmon, sea bream & tuna
Chirashizushi GF option
The word “chirashi” means “scattered” - seasoned rice topped with a selection of sashimi, mooli, tamago, shiso leaf & spring onion
Scallop GF
lightly seared hokkaido scallops with goma dare dressing, chilli oil & tomato salsa
Tuna GF
with mango salsa, chives, chilli, coriander, roasted sesame & yuzu soy
Saba aburi GF
10 piece marinated seared mackerel, with mooli, shiso, ikura, red amaranth & aburi sauce
Salmon GF
with mango salsa, chives, red amaranth, roasted sesame & yuzu soy
Beef GF
with truffle shallot salsa, beef dripping ponzu, crispy onions & chives
Miso soup GF
Kimchi VG
side dish of fermented hakusai cabbage
Tsukemono VG GF option
seasonal japanese pickles
Cucumber goma wakame salad VG V 6.5
Seaweed & cucumber salad with soy dressing & sesame seeds
steamed rice VG V GF
furikake seasoned rice GF VG option
Shichimi chocolate tart V
Miso Basque cheesecake V
A unique twist on this classic baked cheesecake. Rich & creamy, with a subtle miso-umami flavour and a caramelised exterior. Served with raspberry coulis
Apple gyoza V VG option
Mini cinnamon & apple dumplings with vanilla ice cream & salted caramel sauce
Sorbet mix VG V GF
selection of flavours available
Yuzu tart
Creamy custard tart infused with the zesty flavour of yuzu, then topped with light & airy meringue
Hojicha Crème Brulée V GF
A Japanese twist on this classic French dessert, featuring a rich infusion of roasted green tea.
Mochi ice cream mix V
Bento Box
Edamame beans, chicken katsu, cucumber hosomaki and chocolate mochi
Katsu Curry
Panko fried and served with steamed rice, Japanese pickles and our delicious homemade katsu curry sauce.
Don buri
traditional japanese steamed rice bowl with a variety of toppings
Ramen
Noodles, tea-stained boiled egg, bean sprouts, pak choi, naruto, spring onion, ginger, nori, sesame & crispy onion
Mochi Ice Cream
Vanilla Ice Cream
Sorbet
ask for today’s selection
Apple Gyoza
Kibou Japanese Restaurant & Bar in Cambridge offers a memorable dining experience with a thoughtfully curated menu that blends traditional Japanese flavors with contemporary twists. Located at 7a Jesus Ln, Cambridge CB5 8BA, United Kingdom, this venue is a must-visit for anyone craving authentic Japanese cuisine in the heart of Cambridge.
The Kibou Japanese Restaurant & Bar Cambridge Menu boasts a diverse selection of dishes that cater to both seasoned sushi enthusiasts and those new to Japanese food. The sushi, made with fresh, high-quality ingredients, is a standout feature. Whether you opt for the classic salmon nigiri or indulge in one of their creative rolls, the precision in preparation is evident in each bite. The sashimi is equally impressive, offering a melt-in-your-mouth texture that showcases the chef's expertise.
In addition to sushi, Kibou’s menu offers a wide range of options, including traditional ramen, donburi, and an assortment of tempura. The ramen, in particular, is a comforting and flavorful bowl, rich in umami, and perfect for any season. For those looking to share, the izakaya-style tapas are an excellent choice, featuring a variety of small plates that offer a little taste of everything-from grilled skewers to delicious dumplings.
The ambiance of Kibou adds to its charm, with a modern yet cozy interior that creates a welcoming atmosphere for both intimate dinners and group gatherings. The attentive staff ensures a smooth and enjoyable experience, offering recommendations based on your preferences.
What truly sets Kibou apart is its blend of traditional Japanese techniques with a modern, innovative approach, making it a standout choice in the Cambridge dining scene. Whether you're a local or visiting the city, Kibou Japanese Restaurant & Bar promises a delightful culinary journey.