For The Table

  • Edamame 4.4

    £4.40

    A choice of: - Black lava salt (VG, GF) - Chilli oil (VG, GF) - Garlic oil, sea salt & roasted sesame (VG, GF option)

Kibou Signatures

  • Sirloin of beef tataki & truffle nigiri

    £24.90

    8-piece nigiri with sirloin of beef tataki & truffle mayo, tempura flakes & chives

  • Volcano roll

    £20.90

    10 piece futomaki, salmon, avocado & tobiko, dipped in tempura batter, fried and drizzled with special KIBOU sauces!

  • Lantern roll

    £23.50

    8 piece salmon & tuna topped uramaki roll, filled with soft shell crab tempura, mango, avocado, tempura flakes & tobiko

  • Spider roll

    £21.50

    10 piece futomaki, soft shell crab tempura, shiso leaf, tobiko, sriracha mayo

  • Yasai volcano roll

    £17.90

    10-piece futomaki, red pepper, avocado, dipped in tempura batter, fried and drizzled with special KIBOU sauces!

  • Surf & turf nigiri GF option

    £24.50

    8 piece nigiri of seared salmon topped with wagyu beef & truffle mayo

Mixed Platters

  • Tokujo moriawase - 20 piece GF option

    £53.50

    Premium selection of our signature sushi and sashimi hand-picked by chef.

  • Yasai moriawase - 20 piece V V option GF option

    £28.90

    Vegetarian sushi selection chosen by our chef - perfect for sharing!

  • Tuna zukushi GF

    £31.00

    4 tuna sashimi, 4 tuna nigiri, 4 spicy tuna & cucumber california roll

  • Wagyu zukushi

    £57.80

    4 yakari-wagyu maki, 2 wagyu truffle nigiri, 2 wagyu tartare, 2 wagyu tataki

  • Jo moriawase - 20 piece GF option

    £43.50

    Delicious mixed selection of classic sushi and sashimi chosen by our chef.

  • Sashimi moriawase GF

    £29.50

    13 pieces of the freshest sashimi, selected by chef

  • Salmon zukushi GF

    £24.30

    4 salmon sashimi, 4 salmon nigiri, 4 salmon & avocado california roll

Sharers

  • Agedashi tofu GF VG option

    £8.50

    Gently fried tofu, warmed tempura sauce, toasted nori, spring onion, mooli & bonito flakes

  • Takoyaki

    £10.90

    Osaka street food favourite! bite-sized fried dumpling balls containing octopus in the centre, served with tonkatsu sauce, sriracha mayo & bonito flakes

  • Dynamite cauliflower VG V 8.9

    £8.90

    Crispy cauliflower florets marinated in sake & shichimi togarashi, served with a sweet & spicy sauce.

  • Kabocha korokke V V option 8.1

    £8.10

    2 crispy pumpkin croquettes topped with tonkatsu sauce, sriracha mayo & aonori

  • Tuna tartare

    £11.90

    Dressed tuna, avocado & ginger, served on a nori crisp

  • Blistered peppers VG

    £8.50

    With yuzu truffle vinaigrette & shiso

  • Duck korokke

    £9.50

    With yuzu mayo

  • Chicken karaage GF 10.9

    £10.90

    Chicken thigh marinated in soy, ginger & garlic, fried and served with sriracha mayo

  • Dynamite Prawns

    £10.20

    Tempura king prawns coated in a miso sweet chilli sauce

  • Pork gyoza 10.2

    £10.20

    Handmade dumplings filled with lightly spiced pork mince, steamed & pan-fried, served with gyoza dipping sauce

  • Nasu dengaku VG GF

    £8.90

    Charred aubergine with a caramelised, sweet miso glaze, sesame & spring onion

  • Tebasaki yakitori GF

    £8.90

    Skewered chicken wings in a gochujang honey miso glaze

  • Seared tenderstem VG

    £8.50

    With soy dressing and sesame seeds

Sushi Tacos

  • Salmon & avocado

    £7.90

    With sriracha mayo & tobiko

  • Teriyaki duck & cucumber

    £7.90
  • Tuna & cucumber

    £7.90
  • Dynamite prawn

    £7.90

    With miso sweet chilli sauce

Bao Buns

  • Marinated duck

    £8.90

    with teriyaki sauce

  • Softshell crab

    £8.90

    with crab sauce

  • Oyster mushroom V VG option

    £7.70

    with truffle mayo

  • Chicken karaage

    £7.90

    with sriracha mayo

Tempura

  • Ebi

    £11.90

    prawn

  • Softshell crab

    £10.50

    with crab sauce

  • Yasai V VG option

    £8.90

    mixed vegetables

Wagyu

  • Wagyu truffle nigiri

    £29.20

    5 piece nigiri with lightly seared wagyu sirloin, topped with truffle mayo, soy wasabi, tempura flakes & chives

  • Wagyu gunkan

    £10.90

    2 piece, nori wrapped around seasoned rice & topped with sweet teriyaki glazed wagyu

  • Wagyu tataki

    £35.90

    6 piece seared wagyu served with truffle shallot salsa, beef dripping ponzu, crisp onions & chives

  • Wagyu maguro gunkan 12.9

    £12.90

    2 piece gunkan with wagyu & tuna tartare

Large Plates

  • Teriyaki

    $

    Sweet teriyaki glaze, served with rice & japanese pickles beef sirloin GF 26.9 chicken GF 15.3 salmon GF 18.5

  • Katsu curry

    $

    Panko fried and served with steamed rice, japanese pickles and our delicious katsu curry sauce chicken 15.5 ebi 16.7 (prawn) kabocho korokke VG V 13.9 pumpkin croquettes yasai VG V 13.9 mixed vegetables

  • Doburi

    $

    Traditional steamed rice bowl with a variety of toppings

Ramen

  • Seafood

    £18.90

    langoustine & clams in a rich shiitake miso broth with spicy sesame soy tare

  • chicken nanban

    £15.50

    lightly battered chicken thigh. broth choice: chicken or pork

  • Chashu

    £15.50

    japanese braised pork belly. broth choice: chicken or pork

  • Yasai V VG option

    £14.70

    firm tofu & seasonal vegetables in a rich shiitake miso broth

Sushi

  • Nigiri

    $

    2 piece hand-pressed sushi

  • Hosomaki

    $

    8 piece small sushi roll

  • Uramaki

    $

    california roll 8 piece inside out sushi roll

  • Gunkan

    $

    2 piece, nori wrapped around rice & topped with a choice of ingredient

  • Temaki

    $

    1 piece, hand rolled sushi in a cone shape, filled with seasoned rice

Sashimi

  • Salmon GF

    £8.90
  • Tuna GF

    £13.50
  • Sea bream GF

    £8.90
  • Scallop GF

    £12.90
  • Saba GF

    £8.90

    marinated mackerel

  • Hamachi GF

    £11.90

    yellowtail

  • New style sashimi GF 14.9

    £14.90

    8 piece, seared sashimi, chilli, mooli, red amaranth & yuzu dressing; typically prepared with salmon, sea bream & tuna

  • Chirashizushi GF option

    £19.90

    The word “chirashi” means “scattered” - seasoned rice topped with a selection of sashimi, mooli, tamago, shiso leaf & spring onion

Tataki

  • Scallop GF

    £16.50

    lightly seared hokkaido scallops with goma dare dressing, chilli oil & tomato salsa

  • Tuna GF

    £19.90

    with mango salsa, chives, chilli, coriander, roasted sesame & yuzu soy

  • Saba aburi GF

    £11.90

    10 piece marinated seared mackerel, with mooli, shiso, ikura, red amaranth & aburi sauce

  • Salmon GF

    £14.90

    with mango salsa, chives, red amaranth, roasted sesame & yuzu soy

  • Beef GF

    £22.00

    with truffle shallot salsa, beef dripping ponzu, crispy onions & chives

Sides

  • Miso soup GF

    £4.80
  • Kimchi VG

    £4.80

    side dish of fermented hakusai cabbage

  • Tsukemono VG GF option

    £4.80

    seasonal japanese pickles

  • Cucumber goma wakame salad VG V 6.5

    £6.50

    Seaweed & cucumber salad with soy dressing & sesame seeds

Rice

  • steamed rice VG V GF

    £4.10
  • furikake seasoned rice GF VG option

    £4.40

Desserts

  • Shichimi chocolate tart V

    £6.00
  • Miso Basque cheesecake V

    £8.00

    A unique twist on this classic baked cheesecake. Rich & creamy, with a subtle miso-umami flavour and a caramelised exterior. Served with raspberry coulis

  • Apple gyoza V VG option

    £8.00

    Mini cinnamon & apple dumplings with vanilla ice cream & salted caramel sauce

  • Sorbet mix VG V GF

    £6.50

    selection of flavours available

  • Yuzu tart

    £6.50

    Creamy custard tart infused with the zesty flavour of yuzu, then topped with light & airy meringue

  • Hojicha Crème Brulée V GF

    £6.00

    A Japanese twist on this classic French dessert, featuring a rich infusion of roasted green tea.

  • Mochi ice cream mix V

    £7.50

Kids

  • Bento Box

    £8.00

    Edamame beans, chicken katsu, cucumber hosomaki and chocolate mochi

  • Katsu Curry

    £8.00

    Panko fried and served with steamed rice, Japanese pickles and our delicious homemade katsu curry sauce.

  • Don buri

    £8.00

    traditional japanese steamed rice bowl with a variety of toppings

  • Ramen

    £8.00

    Noodles, tea-stained boiled egg, bean sprouts, pak choi, naruto, spring onion, ginger, nori, sesame & crispy onion

Kids Desserts 3.5

  • Mochi Ice Cream

    £3.50
  • Vanilla Ice Cream

    £3.50
  • Sorbet

    £3.50

    ask for today’s selection

  • Apple Gyoza

    £3.50
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Kibou Japanese Restaurant & Bar in Cambridge offers a memorable dining experience with a thoughtfully curated menu that blends traditional Japanese flavors with contemporary twists. Located at 7a Jesus Ln, Cambridge CB5 8BA, United Kingdom, this venue is a must-visit for anyone craving authentic Japanese cuisine in the heart of Cambridge.

The Kibou Japanese Restaurant & Bar Cambridge Menu boasts a diverse selection of dishes that cater to both seasoned sushi enthusiasts and those new to Japanese food. The sushi, made with fresh, high-quality ingredients, is a standout feature. Whether you opt for the classic salmon nigiri or indulge in one of their creative rolls, the precision in preparation is evident in each bite. The sashimi is equally impressive, offering a melt-in-your-mouth texture that showcases the chef's expertise.

In addition to sushi, Kibou’s menu offers a wide range of options, including traditional ramen, donburi, and an assortment of tempura. The ramen, in particular, is a comforting and flavorful bowl, rich in umami, and perfect for any season. For those looking to share, the izakaya-style tapas are an excellent choice, featuring a variety of small plates that offer a little taste of everything-from grilled skewers to delicious dumplings.

The ambiance of Kibou adds to its charm, with a modern yet cozy interior that creates a welcoming atmosphere for both intimate dinners and group gatherings. The attentive staff ensures a smooth and enjoyable experience, offering recommendations based on your preferences.

What truly sets Kibou apart is its blend of traditional Japanese techniques with a modern, innovative approach, making it a standout choice in the Cambridge dining scene. Whether you're a local or visiting the city, Kibou Japanese Restaurant & Bar promises a delightful culinary journey.